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Allan’s Lunch Bar in Ravenswood is a popular spot, particularly renowned for its extensive selection of Vietnamese banh mi. They are celebrated for offering a wide variety of fillings, going beyond the traditional to include more unique and fusion options. Customers often highlight the freshness of their ingredients and the classic crispy baguette.
A standout feature of Allan’s Lunch Bar is their impressive commitment to catering to plant-based diets. They boast a carefully considered range of vegan banh mi options, which are just as cravable for non-vegans. These include popular choices like vegan cheesy chicken, vegan Philly cheesesteak, Peking-style tofu, vegan pork belly, and even vegan pork meatballs. This extensive vegan menu makes Allan’s Lunch Bar an excellent destination for both vegetarians and vegans seeking diverse and delicious banh mi.
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